Section 11(t) of the Food and Nutrition Act of 2008 (Public Law 116-94), as amended, Grants for Simplified Application and Eligibility Determination Systems and Improved Access to Benefits,...more
The Food and Nutrition Act of 2008, as amended through Public Law 115-334, authorizes the Supplemental Nutrition Assistance Program (SNAP) and the Food Distribution Program on Indian Reservations...more
The Fiscal Year (FY) 2020 Team Nutrition Training Grant for School Meal Recipe Development will support States in understanding, developing, and using standardized recipes within the School Meal...more
The Regional Farm to School Institute grant funds will assist in creating and disseminating information on farm to school program development and providing practitioner education and training, and...more
The Richard B. Russell NSLA establishes a Farm to School Program in order to assist eligible entities, through grants and technical assistance, in implementing farm to school programs that improve...more
The United States Department of Agriculture (USDA), Food and Nutrition Service (FNS) seeks to re-compete its Center of Excellence for Food Safety Research in Child Nutrition Programs and continue it...more
The primary goals of the grant are to increase the participation of Farmers' Markets (FM) and Direct Farmers Markets (DFM) in SNAP and access to FMs and DMFs by SNAP recipients....more
This project requires the Grantee to develop a proposal to create a competitive opportunity to implement and evaluate the Breastfeeding Campaign in no more than eight WIC State Agencies, which must...more
This RFA intends to select one academic or non-profit organization to establish a USDA “WIC Special Project Innovation Grant” or WSPI. The role of WSPI will be to award sub-grants to...more
Social enterprise, HandiConnect, wins the Audacious-Business Idea competition’s Doing Good category. The company is spearheaded by University of Otago entrepreneurship master’s student Nguyen Cam Van.